What Foods Contain Tau Protein?
Do you know what foods contain tau protein? If not, then this article is for you. We are going to talk about the foods that have tau protein in them and how they can help your body heal itself by building up the brain’s myelin sheaths.
What is Tau Protein?
Tau protein is a microtubule-associated protein that helps build up the myelin sheaths, which are crucial for proper brain function. Myelin acts as an insulator around nerve cells to help them send messages quickly and efficiently throughout your body. It has been found out recently that tau proteins also act as antioxidants in the brain, scavenging harmful toxins and free radicals that can damage cells.
Where is Tau Protein Found?
Tau protein has been found in both animal and plant sources. Some of the best sources of tau protein include eggs, fish, poultry, beef, nuts, seeds, and legumes. So if you are looking for a way to improve your brain’s ability to function, try adding more protein-rich foods into your diet.
Tau Protein Foods List:
- Egg Yolks
- Fish (Salmon)
- Poultry (Chicken)
- Nuts and Seeds (Pumpkin Seed Butter)
- Legumes (Lentils).
Why Do We Need to Consume Tau Protein?
Now that we know what tau protein is and where it can be found, let’s take a look at why it is so important for our bodies. As we stated earlier, tau proteins help to build up the myelin sheaths around nerve cells. This is crucial for proper brain function, as the myelin sheaths act as an insulator that helps to speed up the messages our brains send throughout our bodies.
Neurodegenerative diseases like Alzheimer’s and Parkinson’s are known for causing damage to these myelin sheaths, which can lead to loss of brain function due to slowed-down messaging between cells. The tau proteins found in foods act as antioxidants by scavenging harmful toxins and free radicals that can damage cells. This means that by consuming tau protein, we are helping to protect our brains from neurodegenerative diseases and other forms of cell damage.
Now you know what foods contain tau protein and how it helps build up the myelin sheaths in your brain so you have better control over bodily functions like muscle movement. Try adding more of these proteins to your diet today to improve brain health!
The Benefits of Consuming Tau Protein
Tau proteins act as antioxidants by scavenging harmful toxins and free radicals that can damage cells. This means that by consuming tau protein, we are helping to protect our brains from neurodegenerative diseases and other forms of cell damage.
How Much Should I Eat per Day for Optimal Health and Wellness?
There is no set amount of tau protein that you need to consume each day for optimal health and wellness, as it will vary from person to person. However, a good rule of thumb is to try and include some protein-rich foods in your daily diet. This could be eggs at breakfast, fish for lunch, and chicken or beef for dinner. If you are looking for a supplement, try to get around 20-30 grams per day.
So now that you know all about tau protein, make sure to add some of these foods into your next meal and enjoy the health benefits they provide!